Ginsburg Bakery


The bagel is a cultural icon in the northeast. What started as a fairly simple product is an American phenomenon with styles and flavors that are limited only to your imagination. At Ginsburg Bakery, while the flavors may change, the overall quality of our bagels remains the same. We bake bagels in 10 standard flavors, three standard sizes and can deliver packaged or in bulk.

Do you have an idea for the next big bagel flavor? Give us a call and we’ll use our baking expertise to help you make it a reality!


The one that started it all. Chewy on the outside, soft on the inside, made from the original recipe. Just plain delicious!

Cinnamon Raisin

Filled with sweet raisins and deep swirls of cinnamon, this is the new favorite.


Enriched with sweet, toasted onions, this bagel is a royal experience.


This dark bread offers a unique bagel experience with a deep brown color, sweet dark flavor, and full, earthy aroma.


A family favorite – our original plain with the great taste of our deep flavored pumpernickel. The best of both worlds!


Open sesame! This magical classic bagel tastes great and the sesame seeds add a dose of healthy protein.


These blue-gray seeds add a distinct nutty flavor to our great tasting bagels.


When garlic, onions, sesame and poppy seeds dress up the top of our popular plain bagel you get a bagel that’s perfect for people who want to have it all.


A new taste sensation that’s sweeping the nation. This new favorite is like a muffin with our great chewy crust and soft inside.

Whole Wheat

Made with stone ground whole wheat flour, this bagel features great flavor with the benefit of extra dietary fiber.


Don’t see what you need?  Tell us and we’ll make it for you!

Ginsburg’s Bagels are available in:

  • Bulk
  • Fresh
  • Frozen
  • Sliced
  • Bagged for Retail
  • 4 oz., 3 oz. and 2 oz. sizes